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This is THE EASIEST and LAZIEST way of making vegan butter chicken. Super rich and creamy, but no butter and no chicken. Instead, the creaminess comes from cashews and the chicken is easily [...]

Simple Vegan Mushroom Pizza is ridiculously delicious withcream-cheesy tomato sauce on a perfect soft and slightly chewy crust that’s wonderfully crisp on the bottom, topped with vegan [...]

Beans and rice; probably the cheapest meal you can make, vegan or not. I used to make this delicious dish all the time as a starving student. It’s easy and inexpensive to make, but it’s also very [...]

This rich, savory, and mildly spicy dish is a convenient, healthy alternative to store-bought frozen dinners. It’s high in protein, complex carbohydrates, and fiber. Plus, one serving has almost [...]

Vegan Freezer Meal: Chick’n Quinoa with Mushrooms and Spinach Time to prepare: 30 minutes Time to heat from frozen: 30 minutes I LOVE cooking. When I’m eating breakfast, I’m already [...]

Fall over this delicious cornbread stuffing, smothered in herb mushroom gravy, in warm roasted eggplant. It’s my favourite vegan Thanksgiving recipe yet! This Thanksgiving Dinner feature [...]