Plant-based Milk, Cheese, & Cream

When the reigning queen of vegan dairy alternatives comes out with 3-ingredient vegan butter, I try it! But even though I’ve been a Miyoko Schinner fan for 15 years, I will still share all [...]

Stretchy, chewy, cheesy — and made from sesame?! I’ve never seen this fresh mozzarella-like texture from vegan cheese before and it developed completely by accident while I was trying to make [...]

Can we make REAL tasting cheese without dairy? Let’s find out on this first episode of Will it Cheese?! Watch it below and read the background of how this series came to be. Will it Cheese?! [...]

Making vegan cheese at home is totally doable and you should do it! But just like with dairy-based cheeses, proper sterilization prevents unwanted bacteria, mold, or wild yeast from contaminating [...]

Yes, you can make tofu out of peanuts! Using the traditional tofu-making process, but with peanuts instead of soy, this peanut tofu (or peanut curd) is luxuriously rich, high in protein, with a [...]

Make creamy peanut yogurt with raw or roasted peanuts at home. Start now and have homemade peanut yogurt in a day!  Will It Yogurt? Peanuts (plain vs roasted) Video Why Peanut Yogurt? [...]