Food Type

Can we make REAL tasting cheese without dairy? Let’s find out on this first episode of Will it Cheese?! Watch it below and read the background of how this series came to be. Will it Cheese?! [...]

Making vegan cheese at home is totally doable and you should do it! But just like with dairy-based cheeses, proper sterilization prevents unwanted bacteria, mold, or wild yeast from contaminating [...]

Will CHICKPEAS make good vegan eggs? From past episodes, we know that chickpeas can be lots of things, like bread, noodles, two kinds of tofu (whole food and high protein varieties), quiche and [...]

Finally! Vegan Keto Burger Buns that are egg-free, dairy-free, and ready for your juiciest burgers! They are soft and tender with a wonderful flavor that is just ever-so-slightly sweet with a [...]

This vegan keto sourdough bread recipe makes a stunning loaf that is crusty on the outside, tender and springy on the inside, with a wonderful flavor just like nicely fermented sourdough bread [...]

Yes, you can make tofu out of peanuts! Using the traditional tofu-making process, but with peanuts instead of soy, this peanut tofu (or peanut curd) is luxuriously rich, high in protein, with a [...]