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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Soy-Free Tofu
      • PumFu (Pumpkin Seed Tofu)
      • High Protein Chickpea Tofu
      • Split Yellow Pea Tofu
      • More High Protein Soy-Free Tofu
    • Keto Bread
      • Keto Bread Loaf
      • Keto Sandwich Rolls
      • Gluten-Free Sandwich Rolls
      • Keto Pizza Crust
      • Keto Naan
      • More Keto Breads
    • Chinese Bakery
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Vegan Keto and Low Carb Recipes
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews
        • Cat Stuff

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    Home / Course / Condiments /
    Soft Cultured Cashew Cheese Wheel (air fryer or dehydrator incubation)
    By Mary's Test Kitchen
    In Condiments, Gluten + Soy Free, Gluten-Free, Plant-based Milk, Cheese, & Cream, Soy Free, Vegan Keto and Low Carb Recipes
    Posted June 23, 2026

    Soft Cultured Cashew Cheese Wheel (air fryer or dehydrator incubation)

    If you’ve ever wished homemade cashew cheese tasted more like real cream cheese, the secret is simple: fermentation. This cultured cashew cheese develops a rich, tangy flavor using the same [...]

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    Cultured Cashew Yogurt (in a TurboBlaze or Dehydrator)
    By Mary's Test Kitchen
    In Condiments, Gluten + Soy Free, Gluten-Free, Oil-free, Plant-based Milk, Cheese, & Cream, Soy Free
    Posted June 23, 2026

    Cultured Cashew Yogurt (in a TurboBlaze or Dehydrator)

    If you’ve been looking for a way to make homemade cashew yogurt in an air fryer with a proof setting, this recipe is for you. Whether you’re using a Cosori TurboBlaze, another [...]

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    Easy Air Fryer Cinnamon Rolls (Using Pizza Dough)
    By Mary's Test Kitchen
    In Bread, Breakfast, Dessert, Nut Free
    Posted June 22, 2026

    Easy Air Fryer Cinnamon Rolls (Using Pizza Dough)

    Use grocery store prepared pizza dough to make the easiest air fryer cinnamon rolls ever! They’re incredibly soft on the inside with crispy caramelized tops. Make them for your next special [...]

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    Air Fryer Whole Wheat Dinner Rolls
    By Mary's Test Kitchen
    In Bread
    Posted June 22, 2026

    Air Fryer Whole Wheat Dinner Rolls

    These air fryer whole wheat dinner rolls are soft, slightly nutty, and surprisingly light for a 100% whole wheat dough. The secret is a quick homemade cashew “milk” base that adds richness and [...]

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    The Easiest Way to Make Tempeh at Home
    By Mary's Test Kitchen
    In Tofu + Tempeh
    Posted June 7, 2026

    The Easiest Way to Make Tempeh at Home

    If you’ve ever wanted to learn how to make tempeh at home but felt intimidated by the process, here’s the shortcut: skip whole beans. Why Split Peas Make Tempeh Easier I’ve been [...]

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    One-Pot Rice Cooker Mujadara (Middle Eastern Rice and Lentils)
    By Mary's Test Kitchen
    In Beans + Legumes, Dinner Mains, Gluten + Soy Free, Gluten-Free, Grains
    Posted May 15, 2026

    One-Pot Rice Cooker Mujadara (Middle Eastern Rice and Lentils)

    There’s something deeply comforting about a pot of mujadara quietly cooking away even if you didn’t grow up with it. Humble lentils, fragrant rice, sweet caramelized onions 😍 it’s the kind [...]

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    Recent Posts
    • Soft Cultured Cashew Cheese Wheel (air fryer or dehydrator incubation)
      Soft Cultured Cashew Cheese Wheel (air fryer or dehydrator incubation)
      June 23, 2026
    • Cultured Cashew Yogurt (in a TurboBlaze or Dehydrator)
      Cultured Cashew Yogurt (in a TurboBlaze or Dehydrator)
      June 23, 2026
    • Easy Air Fryer Cinnamon Rolls (Using Pizza Dough)
      Easy Air Fryer Cinnamon Rolls (Using Pizza Dough)
      June 22, 2026

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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