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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Chinese Bakery
    • Holiday Dishes
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Keto or Low Carb
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews

    Dinner Mains

    Dinner. The stuff you eat in the evening.
    Home / Course / Dinner Mains /
    Vegan Keto Fried Rice with Pine Nuts and Greens for One
    By Mary
    In Dinner Mains, Gluten-Free, Keto or Low Carb, Vegetables
    Posted July 15, 2022

    Vegan Keto Fried Rice with Pine Nuts and Greens for One

    This single-serving Vegan Keto Fried Rice made with vegan egg, plant-based protein, greens and fragrant toasted pine nuts in 20 minutes!  Video tutorial for Vegan Keto Fried Rice with Pine [...]

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    Airfryer Crispy Tofu Puffs on Cauliflower Rice for One
    By Mary
    In Dinner Mains, Gluten + Nut Free, Gluten-Free, Keto or Low Carb, Nut Free, Tofu + Tempeh
    Posted June 29, 2022

    Airfryer Crispy Tofu Puffs on Cauliflower Rice for One

    With airfryer crispy tofu puffs and cauliflower fried “rice”, this is a complete 20 minute vegan meal that’s low carb but high in taste and crispy satisfaction! Feel free to [...]

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    Vegan Keto Samyang Buldak Ramen Copycat Noodles For One
    By Mary
    In Dinner Mains, Keto or Low Carb
    Posted June 27, 2022

    Vegan Keto Samyang Buldak Ramen Copycat Noodles For One

    This VEGAN KETO version of Samyang Buldak Ramen stays low carb with the help of keto-friendly noodles and a special fermented Korean ingredient! Also known as Korean Fire Noodles or Hot [...]

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    Vegan Baked Fried Rice with Cheese
    By Mary
    In Dinner Mains, Gluten-Free, Grains
    Posted April 14, 2022

    Vegan Baked Fried Rice with Cheese

    Inspired by the similar Hong Kong-style café dish, this Vegan Baked Fried Rice with Cheese recipe is a luxuriously simple way to elevate leftover rice. Make it all in under 30 minutes: easy and [...]

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    Vegan Chicken Pot Pie (with Double Crust!)
    By Mary
    In Dinner Mains, Grains, Nut Free, Plant-based Protein (Meat Alternatives), Soy + Nut Free, Soy Free
    Posted February 9, 2022

    Vegan Chicken Pot Pie (with Double Crust!)

    This double crust vegan chicken pot pie tastes like the traditional version but is completely plant-based! You can make the vegan chicken completely from scratch or sub in a store-bought [...]

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    Easy Vegan Buffalo Chicken Pizza
    By Mary
    In Dinner Mains, Grains, Plant-based Protein (Meat Alternatives)
    Posted January 6, 2022

    Easy Vegan Buffalo Chicken Pizza

    Super flavourful Vegan Buffalo Chicken Pizza is the perfect meal when time or energy is in short supply! Ready in less than 30 minutes, we employ a few time saving tactics, like using leftover [...]

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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