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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Chinese Bakery
    • Holiday Dishes
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Keto or Low Carb
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews

    Breakfast

    Breakfast. The stuff you eat in the AM.
    Home / Course / Breakfast /
    Vegan Hot Dog Scramble Wrap for One (keto-friendly)
    By Mary
    In Breakfast, Keto or Low Carb
    Posted June 29, 2022

    Vegan Hot Dog Scramble Wrap for One (keto-friendly)

    This vegan hot dog scramble wrap is delicious, satisfying, and super quick to make. It might conjure up childhood breakfast memories but it’s perfect for an adult appetite especially with [...]

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    Vegan Keto Avocado Toast
    By Mary
    In Breakfast, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Keto or Low Carb, Nut Free, Soy + Nut Free, Soy Free, Tofu + Tempeh
    Posted May 25, 2022

    Vegan Keto Avocado Toast

    This vegan keto avocado toast is so tasty and filling with perfectly crispy high-protein tofu and delightful toppings! Make avocado flowers for a special touch or just mash it on and get your low [...]

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    Mini Vegan Waffles for One, Berry Compote, and Whipped Cream
    By Mary
    In Breakfast, Dessert, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Nut Free, Soy + Nut Free, Soy Free
    Posted September 29, 2021

    Mini Vegan Waffles for One, Berry Compote, and Whipped Cream

    Treat yourself with this luscious stack of mini vegan waffles with juicy berry compote and fluffy vegan whipped cream! Skip to the Printable Recipe or Pin this for later. Video Tutorial for Mini [...]

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    How to Make Vegan Poached Tofu Egg Sandwiches
    By Mary
    In Breakfast, Gluten + Nut Free, Gluten-Free, Sandwiches, Wraps, etc., Tofu + Tempeh
    Posted June 19, 2021

    How to Make Vegan Poached Tofu Egg Sandwiches

    These Vegan Poached Tofu “Egg” Sandwich have saucy eggy centers, with tender poached medium-firm or soft tofu, sandwiched between slices of buttery, toasty bread. Just the thing to satisfy a [...]

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    Vegan Tim Horton’s Pumpkin Spice Muffins
    By Mary
    In Appetizers + Snacks, Breakfast, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Grains, Soy + Nut Free, Soy Free
    Posted August 10, 2020

    Vegan Tim Horton’s Pumpkin Spice Muffins

    You can make Vegan Tim Horton’s Pumpkin Spice Muffins fast and easy. This copycat recipe captures everything you love about the original Tim Horton’s Pumpkin Spice Muffins: the sweet [...]

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    How to Make Vegan Croissants – Classic, Cheese, and Chocolate Croissants
    By Mary
    In Appetizers + Snacks, Bread, Breakfast, Dessert
    Posted February 13, 2020

    How to Make Vegan Croissants – Classic, Cheese, and Chocolate Croissants

    You can make delicious, flaky and buttery vegan croissants at home! Dairy-free classic French croissants, cheese croissants or pain au chocolate (chocolate croissants) are all within your reach. [...]

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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