.
Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
  • Home
  • Soy-Free Tofu
    • PumFu (Pumpkin Seed Tofu)
    • High Protein Chickpea Tofu
    • Split Yellow Pea Tofu
    • More High Protein Soy-Free Tofu
  • Keto Bread
    • Keto Bread Loaf
    • Keto Sandwich Rolls
    • Gluten-Free Sandwich Rolls
    • Keto Pizza Crust
    • Keto Naan
    • More Keto Breads
  • Chinese Bakery
  • Recipes by Course
    • Breakfast
    • Appetizers + Snacks
    • Soups
    • Salads
    • Sandwiches, Wraps, etc.
    • Sides
    • Dinner Mains
    • Dessert
    • Condiments
    • Drinks
  • Food Pyramid
    • Fruit
    • Vegetables
    • Grains
    • Plant-based Milk, Cheese, & Cream
    • Plant-based Protein (Meat Alternatives)
  • Special Diets
    • Gluten-Free
    • Nut Free
    • Soy Free
    • Oil-free
    • Vegan Keto and Low Carb Recipes
  • Lifestyle
    • Personal Blog
    • My vegan story
    • Reviews
      • Book Reviews
      • Cat Stuff
    • Home
    • Soy-Free Tofu
      • PumFu (Pumpkin Seed Tofu)
      • High Protein Chickpea Tofu
      • Split Yellow Pea Tofu
      • More High Protein Soy-Free Tofu
    • Keto Bread
      • Keto Bread Loaf
      • Keto Sandwich Rolls
      • Gluten-Free Sandwich Rolls
      • Keto Pizza Crust
      • Keto Naan
      • More Keto Breads
    • Chinese Bakery
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Vegan Keto and Low Carb Recipes
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews
        • Cat Stuff

    Reviews

    Home / Food Type / Plant-based Milk, Cheese, & Cream /
    I tried Miyoko’s new 3-ingredient Vegan Butter Recipe…should you?
    By Mary's Test Kitchen
    In Plant-based Milk, Cheese, & Cream, Reviews
    Posted January 7, 2026

    I tried Miyoko’s new 3-ingredient Vegan Butter Recipe…should you?

    When the reigning queen of vegan dairy alternatives comes out with 3-ingredient vegan butter, I try it! But even though I’ve been a Miyoko Schinner fan for 15 years, I will still share all [...]

    READ MORE
    Must-Have Cat Supplies for Senior Cats: Essentials They Can’t Live Without
    By Mary's Test Kitchen
    In Cat Stuff
    Posted February 26, 2025

    Must-Have Cat Supplies for Senior Cats: Essentials They Can’t Live Without

    Senior cats deserve to live their golden years in comfort! I’ve been taking care of senior cats for the last decade and there are some things that make it easier for both human and kitty. [...]

    READ MORE
    Floppy Fish Toy Review
    By Mary's Test Kitchen
    In Cat Stuff
    Posted February 26, 2025

    Floppy Fish Toy Review

    Instagram made me buy it. The electric funny floppy fish toy that moves by itself. For about $15 to $20, it looks like the cat toy your cat needs! A realistic-looking fish flops around [...]

    READ MORE
    Pet Gear No-Zip Special Edition 3 | Cat Stroller Review (After Years of Use)
    By Mary's Test Kitchen
    In Cat Stuff
    Posted February 26, 2025

    Pet Gear No-Zip Special Edition 3 | Cat Stroller Review (After Years of Use)

    Is the Pet Gear No-Zip Pet Stroller worth it? Should you even get a stroller for your cat or dog? You’ve come to the right place for a stroller review! I bought the Pet Gear No-Zip Special [...]

    READ MORE
    One Year Glass Air Fryer Review (Salton Flip and Cook with glass basket)
    By Mary's Test Kitchen
    In Reviews
    Posted August 3, 2024

    One Year Glass Air Fryer Review (Salton Flip and Cook with glass basket)

    This is my one year review of the Salton Flip and Cook 3-in-1 Air Fryer, Grill, & Dehydrator. The differences between using an air fryer with a glass basket versus the standard non-stick [...]

    READ MORE
    Nijsaku Stainless Steel Tofu Press Review
    By Mary's Test Kitchen
    In Reviews
    Posted May 3, 2024

    Nijsaku Stainless Steel Tofu Press Review

    Is the Nijsaku Stainless Steel Tofu Press as good as it seems? Yes. But what are the downsides? Read on! Nijsaku Stainless Steel Tofu Video Review Specs and Materials The main reason I bought the [...]

    READ MORE
    Recent Posts
    • What I Eat VEGAN on a Very❄️ Chill ❄️Weekend
      What I Eat VEGAN on a Very❄️ Chill ❄️Weekend
      January 9, 2026
    • I tried Miyoko’s new 3-ingredient Vegan Butter Recipe…should you?
      I tried Miyoko’s new 3-ingredient Vegan Butter Recipe…should you?
      January 7, 2026
    • Will Cashews Tofu?
      Will Cashews Tofu?
      January 5, 2026

    This website contains affiliate links. This means when you click on the link, then buy something from that website, I’ll get a small commission. This helps with the costs of running this website. So thanks, friend!

    In particular, we are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Some links on this site may lead to Amazon.com or other Amazon sites.

    Contact

    Hit me up on social media!

    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

    © 2023, Mary Lin All Rights Reserved.
    • Mary’s Test Kitchen | vegan recipes and more
    • Recipes by Course
    • Privacy Policy