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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
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    Home / Course / Condiments /
    Simple Vegan Cultured Butter (Coconut)
    By Mary
    In Condiments, Gluten + Nut Free, Gluten + Soy Free, Keto or Low Carb, Nut Free, Oil-free, Plant-based Milk, Cheese, & Cream, Soy + Nut Free, Soy Free
    Posted February 4, 2023

    Simple Vegan Cultured Butter (Coconut)

    This simple version of vegan cultured butter is so creamy and luxurious; it’s like a cross between real cultured butter and whipped cream! With only 2 ingredients, it’s a keto, [...]

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    Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
    By Mary
    In Appetizers + Snacks, Gluten + Soy Free, Gluten-Free, Keto or Low Carb, Nut Free, Oil-free, Soy + Nut Free, Soy Free
    Posted January 21, 2023

    Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)

    Gluten-Free, Fiber-rich, Low Carb Vegan Cool Ranch Crackers are easy when you have a load of Pumpkin Seed Pulp leftover from making plant-based milk and soy-free tofu! Make thick and hearty [...]

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    Vegan Roasted Cauliflower Soup for One
    By Mary
    In Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Keto or Low Carb, Nut Free, Oil-free, Soups, Soy + Nut Free, Soy Free, Vegetables
    Posted September 30, 2022

    Vegan Roasted Cauliflower Soup for One

    This Vegan Cauliflower Soup for One is creamy, thick, and comforting. Perfect for sick days because it’s so easy to make and nourishing. Plus it’s gluten-free, nut-free, soy-free, low [...]

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    Vegan Strawberry Cream Buns
    By Mary
    In Dessert, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Keto or Low Carb, Soy + Nut Free, Soy Free
    Posted July 17, 2022

    Vegan Strawberry Cream Buns

    I made Asian-style Strawberry Cream buns vegan and easier! These dairy-free soft buns are sweetly dusted and stuffed with vegan whipped cream and fresh strawberries can be made in only 5 minutes! [...]

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    Vegan Keto Fried Rice with Pine Nuts and Greens for One
    By Mary
    In Dinner Mains, Gluten-Free, Keto or Low Carb, Vegetables
    Posted July 15, 2022

    Vegan Keto Fried Rice with Pine Nuts and Greens for One

    This single-serving Vegan Keto Fried Rice made with vegan egg, plant-based protein, greens and fragrant toasted pine nuts in 20 minutes!  Video tutorial for Vegan Keto Fried Rice with Pine [...]

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    Air Fryer Vegan Mozzarella Buffalo Chicken Salad
    By Mary
    In Gluten + Nut Free, Gluten-Free, Keto or Low Carb, Nut Free, Plant-based Protein (Meat Alternatives), Salads
    Posted July 15, 2022

    Air Fryer Vegan Mozzarella Buffalo Chicken Salad

    No one would blame you for living on this Air Fryer Vegan Mozzarella Buffalo Chicken Salad for weeks on end; it’s SO GOOD! It’s high in both protein and flavour. Plus super quick and [...]

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    Recent Posts
    • Simple Vegan Cultured Butter (Coconut)
      Simple Vegan Cultured Butter (Coconut)
      February 4, 2023
    • Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
      Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
      January 21, 2023
    • Vegan Keto Gluten-Free Sandwich Rolls
      Vegan Keto Gluten-Free Sandwich Rolls
      January 14, 2023

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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