Seitan is a high-protein, low-fat vegan food made from wheat gluten. Don’t fear gluten, HAIL SEITAN!…Unless you’re allergic/intolerant of course (because in that case, I am [...]
This Chinese Five Spice Seitan is the meaty alternative that you’ll LOVE for topping rice, filling wraps, or layering in sandwiches. Chinese Five Spice to gives it an incredible unique, [...]
If you’re looking for soft, pliable and delicious vegan flour tortillas in 15 minutes or less, you’ve got the right recipe! No special press needed and you probably have all the [...]
A couple weeks back, I finally bought Miyoko Schinner’s Artisan Vegan Cheese book. I had been coveting it for quite some time but have been on a no-spending stretch. Well, actually, I’ve [...]
Simple Vegan Mushroom Pizza is ridiculously delicious withcream-cheesy tomato sauce on a perfect soft and slightly chewy crust that’s wonderfully crisp on the bottom, topped with vegan [...]