Nut Free

Make these crispy cloud-light Vegan Meringues easily with your electric whisk, chickpea water, and sugar! That’s right, make some healthy hummus and then save the leftover chickpea liquid [...]

Looking for a healthy vegan dinner in less than 30 minutes? Vegan Singapore Curry Lentils to the rescue! This easy lentil recipe is inspired by the Singapore curry noodles that is a common dish [...]

Fun Fact: The coleslaw that I grew up with was never made at home. We got it from KFC (Kentucky Fried Chicken Restaurants) and I LOVED IT. In this vegan copycat version, I replicate the sweet and [...]

This spicy beet seitan gets its red color from beets! The combination of spices in this recipe are similar to those you might find in pepperoni, giving this seitan a hearty, smoky flavour that is [...]

These flaky Green Onion Pancakes are a healthier take on the Chinese classic! Less greasy and salty but just as satisfying and easy to make at home. Video Tutorial for Vegan Chinese Green Onion [...]

These vegan mushroom dumplings are bursting with savory flavour. Shiitake mushrooms impart a rich, distinct flavour, while wood ear fungus add texture and napa cabbage and carrots give the [...]