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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Soy-Free Tofu
      • PumFu (Pumpkin Seed Tofu)
      • High Protein Chickpea Tofu
      • Split Yellow Pea Tofu
      • More High Protein Soy-Free Tofu
    • Keto Bread
      • Keto Bread Loaf
      • Keto Sandwich Rolls
      • Gluten-Free Sandwich Rolls
      • Keto Pizza Crust
      • Keto Naan
      • More Keto Breads
    • Chinese Bakery
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Vegan Keto and Low Carb Recipes
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews
        • Cat Stuff

    Food Type

    Recipes by food type in the food pyramid.
    Home » Food Type » Page 10
    Vegan Roasted Cauliflower Soup for One
    By Mary's Test Kitchen
    In Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Nut Free, Oil-free, Soups, Soy + Nut Free, Soy Free, Vegan Keto and Low Carb Recipes, Vegetables
    Posted September 30, 2022

    Vegan Roasted Cauliflower Soup for One

    This Vegan Cauliflower Soup for One is creamy, thick, and comforting. Perfect for sick days because it’s so easy to make and nourishing. Plus it’s gluten-free, nut-free, soy-free, low [...]

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    High Protein Soy-Free Tofu (Fava Bean Tofu)
    By Mary's Test Kitchen
    In Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Nut Free, Oil-free, Soy + Nut Free, Soy Free, Tofu + Tempeh, Vegan Keto and Low Carb Recipes
    Posted September 28, 2022

    High Protein Soy-Free Tofu (Fava Bean Tofu)

    Finally, there IS tofu without soy! This is soy-free tofu that’s high in protein and low carb making this tofu alternative particularly great for vegan keto diets or plant-based low carb [...]

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    Vegan Keto Fried Rice with Pine Nuts and Greens for One
    By Mary's Test Kitchen
    In Dinner Mains, Gluten-Free, Vegan Keto and Low Carb Recipes, Vegetables
    Posted July 15, 2022

    Vegan Keto Fried Rice with Pine Nuts and Greens for One

    This single-serving Vegan Keto Fried Rice made with vegan egg, plant-based protein, greens and fragrant toasted pine nuts in 20 minutes!  Video tutorial for Vegan Keto Fried Rice with Pine [...]

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    Air Fryer Vegan Mozzarella Buffalo Chicken Salad
    By Mary's Test Kitchen
    In Gluten + Nut Free, Gluten-Free, Nut Free, Plant-based Protein (Meat Alternatives), Salads, Vegan Keto and Low Carb Recipes
    Posted July 15, 2022

    Air Fryer Vegan Mozzarella Buffalo Chicken Salad

    No one would blame you for living on this Air Fryer Vegan Mozzarella Buffalo Chicken Salad for weeks on end; it’s SO GOOD! It’s high in both protein and flavour. Plus super quick and [...]

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    2022 Guide to Buying Tofu Types; Common vs Specialty, Differences and Uses
    By Mary's Test Kitchen
    In Gluten-Free, HCLF + 801010, Nut Free, Oil-free, Tofu + Tempeh, Vegan Keto and Low Carb Recipes
    Posted July 10, 2022

    2022 Guide to Buying Tofu Types; Common vs Specialty, Differences and Uses

    Never feel lost at shopping for tofu again! This is your beginner’s guide to all different kinds of tofu; how to select them, how to prepare them and what recipes to use them in. In this [...]

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    Airfryer Crispy Tofu Puffs on Cauliflower Rice for One
    By Mary's Test Kitchen
    In Dinner Mains, Gluten + Nut Free, Gluten-Free, Nut Free, Tofu + Tempeh, Vegan Keto and Low Carb Recipes
    Posted June 29, 2022

    Airfryer Crispy Tofu Puffs on Cauliflower Rice for One

    With airfryer crispy tofu puffs and cauliflower fried “rice”, this 20 minute vegan meal is low in carbs but high in taste and crispy satisfaction! Feel free to substitute cauliflower [...]

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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