Dessert

Lately, I’ve been loving this strawberry silken tofu breakfast pudding because it is super filling, deliciously decadent, but healthy and very quick to make. The thick, creamy texture [...]

Use this recipe for vegan honey wherever you’d like to replace regular honey. Though honey is not a vegan food by definition, vegans can still enjoy the taste of it with products like [...]

These soft and chewy vegan thumbprint cookies are lightly sweet with the brightness of lemon zest. Easy to make and customize, you can make them in about 20 minutes! Video Tutorial for Vegan [...]

Over the last few months, I have been moving away from writing for this blog and have become more and more obsessed with producing recipe videos. It’s just plain fun for me; playing at [...]

While there are lots of types of cinnamon rolls, MY idea of the perfect vegan cinnamon roll is composed of a soft, fluffy roll of bread, cinnamon and sugar, with a gooey, caramelized and slightly [...]

This easy raw vegan mango ice cream is made with one ripe mango, coconut cream and fresh orange juice. It’s naturally soy-free, gluten-free, and sugar-free (no refined sugars, [...]