Making vegan fresh pasta from scratch is surprisingly simple. You only need flour, water, and salt to make homemade eggless pasta dough—plus a little oil if you want a softer, easier-to-roll [...]
Garlic Scape Pesto is a special seasonal treat that you will love! Plus, of course making it a home is easy. Garlic scapes add an unusual but delicious twist to traditional pesto! Use this vegan [...]
If you’re looking for soft, pliable and delicious vegan flour tortillas in 15 minutes or less, you’ve got the right recipe! No special press needed and you probably have all the [...]
Everything is better fried! Burmese Tofu Crispy Dippers are light and crispy on the outside and wonderfully soft and delectable on the inside. Super easy to make and are nice when you want [...]
Hi all, I made a video tutorial for these ever popular, soft, and fluffy flax vegan pancakes! For the original printable recipe, plus a bunch of tasty variations, check out the Fluffy Flax Vegan [...]
This easy raw vegan mango ice cream is made with one ripe mango, coconut cream and fresh orange juice. It’s naturally soy-free, gluten-free, and sugar-free (no refined sugars, [...]