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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Soy-Free Tofu
      • PumFu (Pumpkin Seed Tofu)
      • High Protein Chickpea Tofu
      • Split Yellow Pea Tofu
      • More High Protein Soy-Free Tofu
    • Keto Bread
      • Keto Bread Loaf
      • Keto Sandwich Rolls
      • Gluten-Free Sandwich Rolls
      • Keto Pizza Crust
      • Keto Naan
      • More Keto Breads
    • Chinese Bakery
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Vegan Keto and Low Carb Recipes
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews
        • Cat Stuff

    Soy Free

    Soy free recipes
    Home » Special Diets » Soy Free » Page 17
    Vegan KFC Copycat Coleslaw Recipe
    By Mary's Test Kitchen
    In Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Nut Free, Salads, Soy + Nut Free, Soy Free, Vegetables
    Posted June 12, 2015

    Vegan KFC Copycat Coleslaw Recipe

    Fun Fact: The coleslaw that I grew up with was never made at home. We got it from KFC (Kentucky Fried Chicken Restaurants) and I LOVED IT. In this vegan copycat version, I replicate the sweet and [...]

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    Spicy Vegan Beet Seitan | Vegan Recipe
    By Mary's Test Kitchen
    In Dinner Mains, HCLF + 801010, Nut Free, Oil-free, Plant Meat, Sandwiches, Wraps, etc., Soy + Nut Free, Soy Free
    Posted April 17, 2015

    Spicy Vegan Beet Seitan | Vegan Recipe

    This spicy beet seitan gets its red color from beets! The combination of spices in this recipe are similar to those you might find in pepperoni, giving this seitan a hearty, smoky flavour that is [...]

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    Green Onion Pancakes | Vegan Recipe
    By Mary's Test Kitchen
    In Appetizers + Snacks, Bread, HCLF + 801010, Nut Free, Sandwiches, Wraps, etc., Soy + Nut Free, Soy Free
    Posted April 10, 2015

    Green Onion Pancakes | Vegan Recipe

    These flaky Green Onion Pancakes are a healthier take on the Chinese classic! Less greasy and salty but just as satisfying and easy to make at home. Video Tutorial for Vegan Chinese Green Onion [...]

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    Vegan Mushroom Dumplings 3 Ways: Boiled, Steamed, and Pan-fried
    By Mary's Test Kitchen
    In Appetizers + Snacks, HCLF + 801010, Nut Free, Oil-free, Sides, Soy + Nut Free, Soy Free, Vegetables
    Posted March 28, 2015

    Vegan Mushroom Dumplings 3 Ways: Boiled, Steamed, and Pan-fried

    These vegan mushroom dumplings are bursting with savory flavour. Shiitake mushrooms impart a rich, distinct flavour, while wood ear fungus add texture and napa cabbage and carrots give the [...]

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    Easy Wonton Wrappers (or gyoza wrappers or dumplings wrappers) | Vegan Recipe
    By Mary's Test Kitchen
    In Appetizers + Snacks, Grains, HCLF + 801010, Nut Free, Oil-free, Soy + Nut Free, Soy Free
    Posted March 18, 2015

    Easy Wonton Wrappers (or gyoza wrappers or dumplings wrappers) | Vegan Recipe

    This simple dough makes the perfect wrapper for wontons, gyozas, potstickers, and other delicious morsels. Store-bought wonton wrappers often contain egg and other additives but they are not at [...]

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    Crispy Baked Cauliflower Bites | Vegan Recipe
    By Mary's Test Kitchen
    In Appetizers + Snacks, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, HCLF + 801010, Nut Free, Oil-free, Sides, Soy + Nut Free, Soy Free, Vegetables
    Posted March 5, 2015

    Crispy Baked Cauliflower Bites | Vegan Recipe

    Rice flour gives these Crispy Baked Cauliflower Bites a special crunch that’s not easily achieved without frying! Video Tutorial for Crispy Baked Cauliflower Bites The inspiration A while [...]

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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