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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Soy-Free Tofu
      • PumFu (Pumpkin Seed Tofu)
      • High Protein Chickpea Tofu
      • Split Yellow Pea Tofu
      • More High Protein Soy-Free Tofu
    • Keto Bread
      • Keto Bread Loaf
      • Keto Sandwich Rolls
      • Gluten-Free Sandwich Rolls
      • Keto Pizza Crust
      • Keto Naan
      • More Keto Breads
    • Chinese Bakery
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Vegan Keto and Low Carb Recipes
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews
        • Cat Stuff

    Archives

    Monthly Archive for: "August, 2024"
    Home /
    Vegan Keto Meals for One
    By Mary
    In Vegan Keto and Low Carb Recipes
    Posted August 28, 2024

    Vegan Keto Meals for One

    Looking for vegan keto meal ideas for one? You’ll love these 6 easy low carb meals that satisfy without feeling like you’re missing out. From plant-based keto breakfast to dessert, [...]

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    Vegan Rice Paper Croissants | Based on the viral Tik Tok recipe!
    By Mary
    In Appetizers + Snacks, Gluten + Nut Free, Gluten-Free, Nut Free
    Posted August 21, 2024

    Vegan Rice Paper Croissants | Based on the viral Tik Tok recipe!

    Vegan Rice Paper Croissants are super crispy and beautiful on the outside and hide a deliciously custard-y interior! This version is based on the viral Tik Tok Croissants but made completely [...]

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    Easy Vegan Keto Crescent Rolls
    By Mary
    In Appetizers + Snacks, Vegan Keto and Low Carb Recipes
    Posted August 21, 2024

    Easy Vegan Keto Crescent Rolls

    These Vegan Keto Crescent Rolls are so easy that you might call it cheating. Which makes sense since they’re based on a viral Tik Tok recipe. This version takes the convenience factor of [...]

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    Flavor Tofu the EASY WAY: Simmered Tofu
    By Mary
    In Gluten + Nut Free, Gluten-Free, HCLF + 801010, Nut Free, Oil-free, Tofu + Tempeh, Vegan Keto and Low Carb Recipes
    Posted August 8, 2024

    Flavor Tofu the EASY WAY: Simmered Tofu

    Simmered Tofu is juicy and full of flavor from the INSIDE OUT if you do it right! It comes out bouncy and delightful; not soggy as you might expect. Plus, it’s one of the easiest ways to [...]

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    How to Make Sushi Cones | Temaki | Hand Rolls
    By Mary
    In Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, HCLF + 801010, Oil-free, Sandwiches, Wraps, etc., Soy + Nut Free, Soy Free
    Posted August 7, 2024

    How to Make Sushi Cones | Temaki | Hand Rolls

    These Sushi Cones (AKA Temaki) make the perfect party food! Crisp nori wraps around sushi rice and any fillings you like for a delectable hand-held bite.  Video Tutorial for Sushi Cones AKA [...]

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    One Year Glass Air Fryer Review (Salton Flip and Cook with glass basket)
    By Mary
    In Reviews
    Posted August 3, 2024

    One Year Glass Air Fryer Review (Salton Flip and Cook with glass basket)

    This is my one year review of the Salton Flip and Cook 3-in-1 Air Fryer, Grill, & Dehydrator. The differences between using an air fryer with a glass basket versus the standard non-stick [...]

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    Recent Posts
    • Will Sesame Tofu? Can tofu be made from Sesame Seeds?
      Will Sesame Tofu? Can tofu be made from Sesame Seeds?
      July 2, 2025
    • Will Pistachios Tofu?
      Will Pistachios Tofu?
      June 10, 2025
    • Will It Tofu? Store-Bought Vegan Milks
      Will It Tofu? Store-Bought Vegan Milks
      May 31, 2025

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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