Vegan Beer Battered Cauliflower
Cauliflower is my least favourite vegetable. However, on this day, I needed to use some up. So the only logical thing to do was to deep fry it. NOTE: This recipe has been updated! Find the new [...]
In Dinner Mains, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, HCLF + 801010, Nut Free, Oil-free, Sandwiches, Wraps, etc., Soy + Nut Free, Soy Free, Vegan Keto and Low Carb Recipes, Vegetables
Posted Raw Vegan Zucchini Pasta with Tomato Basil Date Sauce
Zucchini transforms in this raw vegan zucchini noodle pasta dish with date-sweetened tomato basil sauce! Capturing summer perfectly with the freshness of tender zucchini, sweet cherry tomatoes [...]
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Vegan Freezer Meal: Chick’n Quinoa with Spinach and Mushrooms
Vegan Freezer Meal: Chick’n Quinoa with Mushrooms and Spinach Time to prepare: 30 minutes Time to heat from frozen: 30 minutes I LOVE cooking. When I’m eating breakfast, I’m already [...]
In Condiments, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Nut Free, Soy + Nut Free, Soy Free, Vegan Keto and Low Carb Recipes, Vegetables
Posted Vegan Caramelized Onions Recipe
Vegan Caramelized Onions Time to make: 1 – 2 hours Caramelized onions are an almost magical food. They will transform any dish from ordinary to gourmet. The trick to perfect, [...]
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Roasted Eggplant with Cornbread Stuffing Recipe – Vegan Holiday Recipe
Fall over this delicious cornbread stuffing, smothered in herb mushroom gravy, in warm roasted eggplant. It’s my favourite vegan Thanksgiving recipe yet! This Thanksgiving Dinner feature [...]
In Dinner Mains, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Holiday Recipes, Nut Free, Soups, Soy + Nut Free, Soy Free, Vegetables
Posted Vegan Thanksgiving 2011: Sweet Potato & Carrot Soup Recipe
Orange you glad it’s Fall? Nothing says comfort like sweet potatoes and soup! Great for any chilly night and easy to make as well. Makes 2 servings Ingredients 1 cups sweet potatoes, [...]
