Grains

This simple homemade French Bread starts with the basics: yeast, water, flour and salt. The baguettes turn out soft and fluffy on the inside, nice and crunchy on the outside. You’ll need a [...]

This recipe for Vegan California Rolls is easy to follow, even if you’re never made sushi before. Making sushi with rice on the outside of the roll (uramaki) takes a little practice but [...]

While there are lots of types of cinnamon rolls, MY idea of the perfect vegan cinnamon roll is composed of a soft, fluffy roll of bread, cinnamon and sugar, with a gooey, caramelized and slightly [...]

Making vegan fresh pasta from scratch is surprisingly simple. You only need flour, water, and salt to make homemade eggless pasta dough—plus a little oil if you want a softer, easier-to-roll [...]

If you’re looking for soft, pliable and delicious vegan flour tortillas in 15 minutes or less, you’ve got the right recipe! No special press needed and you probably have all the [...]

Simple Vegan Mushroom Pizza is ridiculously delicious withcream-cheesy tomato sauce on a perfect soft and slightly chewy crust that’s wonderfully crisp on the bottom, topped with vegan [...]