Condiments

This cultured vegan almond cheese recipe makes a nice, mild, spreadable vegan cheese with a bit of tang and a subtle, musky flavour reminiscent of goat cheese. This cultured almond base is [...]

Take your leftovers from making plant-based milk and turn it into a quick-cultured herb cream cheese using sauerkraut juice! The natural, earthy flavour of cultured hemp hearts goes perfectly [...]

Garlic Scape Pesto is a special seasonal treat that you will love! Plus, of course making it a home is easy. Garlic scapes add an unusual but delicious twist to traditional pesto! Use this vegan [...]

This Creamy Vegan Dill Dip is the fresh summery dip you’ll love for veggies, sandwiches, salads and more! It’s easy and quick to put together; simply throw all the ingredients in a [...]

This Foxy Moxy cheese is a perfect vegan stand in for fresh mozzarella cheese, especially for your Margherita pizzas! The recipe is originally from Somer McCowan at VedgedOut.com. As her [...]

Alfredo sauce is even better when it’s Vegan Avocado Alfredo Sauce! Rich and buttery without butter, this pasta sauce is a breeze to blend up with healthy ingredients. The inspiration When [...]