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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Chinese Bakery
    • Holiday Dishes
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Keto or Low Carb
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
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    Archives

    Monthly Archive for: "August, 2016"
    Home /
    Simple Homemade Hot Dog Buns
    By Mary
    In Bread, HCLF + 801010, Nut Free, Oil-free, Sandwiches, Wraps, etc., Soy + Nut Free, Soy Free
    Posted August 30, 2016

    Simple Homemade Hot Dog Buns

    These soft and chewy buns are perfect for your next vegan hot dog or sub sandwich. Sure, most likely you could buy vegan hot dog buns easily and cheaply at your local grocery store but homemade [...]

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    Vegan Hot Dogs #2 / Paprika Seitan Sausages
    By Mary
    In Dinner Mains, Nut Free, Plant Meat, Plant-based Protein (Meat Alternatives), Sandwiches, Wraps, etc.
    Posted August 26, 2016

    Vegan Hot Dogs #2 / Paprika Seitan Sausages

    Disappointed by bland grocery store veggie dogs? The veggie dogs that look and taste sad compared to their traditional counterparts? BE SAD NO MORE! Make these fat, juicy, delicious paprika [...]

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    Healthy Vegan BBQ Sauce
    By Mary
    In Condiments, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, HCLF + 801010, Nut Free, Oil-free, Soy + Nut Free, Soy Free
    Posted August 22, 2016

    Healthy Vegan BBQ Sauce

    This Healthy Vegan BBQ Sauce is also the BEST vegan barbecue sauce! It’s sweet and savory; tangy, but not too sour; spicy, but not too hot. You’ll love it on seitan ribs, tofu kabobs, [...]

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    My Homemade Vegan Kimchi Recipe
    By Mary
    In Appetizers + Snacks, Condiments, Gluten + Nut Free, Gluten-Free, HCLF + 801010, Keto or Low Carb, Nut Free, Oil-free, Vegetables
    Posted August 17, 2016

    My Homemade Vegan Kimchi Recipe

    Make homemade vegan kimchi easily with this recipe. You’ll love the garlicky and spicy, tangy and salty flavour of this fermented vegetable condiment. Kimchi is eaten as a side dish in [...]

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    Easy Simple Tofu Scramble
    By Mary
    In Breakfast, Gluten + Nut Free, Gluten-Free, HCLF + 801010, Keto or Low Carb, Nut Free, Oil-free, Plant-based Protein (Meat Alternatives), Tofu + Tempeh
    Posted August 11, 2016

    Easy Simple Tofu Scramble

    Make an Easy Simple Tofu Scramble with this ten minute recipe. Soft and smooth traditional tofu is lighter tasting than grainy-textured firm versions often called for in tofu scramble recipes. [...]

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    Recent Posts
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      Simple Vegan Cultured Butter (Coconut)
      February 4, 2023
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      Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
      January 21, 2023
    • Vegan Keto Gluten-Free Sandwich Rolls
      Vegan Keto Gluten-Free Sandwich Rolls
      January 14, 2023

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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