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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Chinese Bakery
    • Holiday Dishes
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Keto or Low Carb
    • Lifestyle
      • Personal Blog
      • My vegan story
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    Archives

    Monthly Archive for: "September, 2015"
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    Coconut Curry Chickpeas Recipe in 30 minutes
    By Mary
    In Beans + Legumes, Dinner Mains, Gluten + Nut Free, Gluten-Free, HCLF + 801010, Nut Free, Oil-free, Vegetables
    Posted September 26, 2015

    Coconut Curry Chickpeas Recipe in 30 minutes

    This Vegan Coconut Curry Chickpeas Recipe is super easy and can be made in 30 minutes for a nutritious and delicious vegan dinner that sticks to the ribs! It’s wonderfully creamy with milk [...]

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    My Favourite Vegan Cookbooks (so far)
    By Mary
    In Book Reviews, Personal Blog
    Posted September 12, 2015

    My Favourite Vegan Cookbooks (so far)

    Looking for the best vegan cookbooks? This post is all about my favourite vegan cookbooks. Or rather my favourite cookbooks. But they happen to be vegan cookbooks, as I happen to be vegan. Well [...]

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    Easy Vegan Mushroom Rice and Beans!
    By Mary
    In Beans + Legumes, Dinner Mains, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Grains, HCLF + 801010, Nut Free, Oil-free, Soy + Nut Free, Soy Free
    Posted September 4, 2015

    Easy Vegan Mushroom Rice and Beans!

    This is the best vegan mushroom rice and beans. It’s extra delicious because we’re using dried shiitake mushrooms for their super savory flavour and meaty texture. Plus, it’s [...]

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    This Vegan Hainanese “Chicken” Rice is Kid Friendly!
    By Mary
    In Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Grains, HCLF + 801010, Nut Free, Oil-free, Personal Blog, Soups, Soy + Nut Free, Soy Free, Vegetables
    Posted September 3, 2015

    This Vegan Hainanese “Chicken” Rice is Kid Friendly!

    This Vegan Hainanese Chicken Rice Recipe hits satisfies that craving in all the right ways! Made with vegetarian chicken broth from scratch, the rice is super flavourful. Then it’s loaded [...]

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    Vegan MoFo Day 1: Vegan Breakfasts
    By Mary
    In Breakfast, Personal Blog
    Posted September 1, 2015

    Vegan MoFo Day 1: Vegan Breakfasts

    Welcome to Day 1 of Vegan MoFo 2015! Confused? Vegan MoFo is short for Vegan Month of Food. It’s a blogger event where participants are encouraged to blog every day or as often as they can [...]

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    Recent Posts
    • Simple Vegan Cultured Butter (Coconut)
      Simple Vegan Cultured Butter (Coconut)
      February 4, 2023
    • Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
      Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
      January 21, 2023
    • Vegan Keto Gluten-Free Sandwich Rolls
      Vegan Keto Gluten-Free Sandwich Rolls
      January 14, 2023

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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