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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Chinese Bakery
    • Holiday Dishes
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • No or Low Carb
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews

    Archives

    Tag Archives for: "appetizer"
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    Vegan Cheesy Roasted Brussels Sprouts Recipe
    By Mary
    In Gluten-Free, Sides, Soy Free, Vegetables
    Posted November 26, 2013

    Vegan Cheesy Roasted Brussels Sprouts Recipe

    How to make brussels sprouts when you’ve never tasted brussels sprouts before? With the help of Google, of course! Click here to go straight to the Vegan Cheesy Roasted Brussels Sprouts [...]

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    Vegan Caramelized Onion Tarts Recipe
    By Mary
    In Appetizers + Snacks, Holiday Recipes, Soy Free, Vegetables
    Posted October 3, 2011

    Vegan Caramelized Onion Tarts Recipe

    These sweet caramelized onion tarts are the perfect sweet and savory treat to serve before the big meal or as part of your afternoon tea time. The recipe is sized for four little tarts and can be [...]

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    Vegan Thanksgiving 2011: Philly Beefless Kabobs Recipe
    By Mary
    In Appetizers + Snacks, Holiday Recipes, Sandwiches, Wraps, etc.
    Posted October 2, 2011

    Vegan Thanksgiving 2011: Philly Beefless Kabobs Recipe

    These kabobs are done grill-less, which is ideal for the indoor-appropriate weather we expect around Thanksgiving. I love the crunchy texture of the sweet peppers and onions alongside the savory [...]

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    Cheesy Fungi (Stuffed Mushrooms) – Vegan Thanksgiving Recipe
    By Mary
    In Appetizers + Snacks, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Holiday Recipes, Nut Free, Plant-based Milk, Cheese, & Cream, Soy + Nut Free, Soy Free, Vegetables
    Posted October 1, 2011

    Cheesy Fungi (Stuffed Mushrooms) – Vegan Thanksgiving Recipe

    C’mon, you know you love ’em. There’s one at every party: the hilarious trainwreck cracking the most asinine jokes. But it wouldn’t be a party without one! Garlicky, [...]

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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