By Mary
In Beans + Legumes, Condiments, Dessert, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, HCLF + 801010, Oil-free, Soy + Nut Free, Soy Free
Posted Chinese Red Bean Paste (with unrefined sugar option) | Vegan Recipe
Red bean paste is traditional ingredient in many Asian desserts. This refined sugar-free version is super easy to make; all you need are some Adzuki beans, dates or sweetener of choice, and [...]