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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Soy-Free Tofu
      • PumFu (Pumpkin Seed Tofu)
      • High Protein Chickpea Tofu
      • Split Yellow Pea Tofu
      • More High Protein Soy-Free Tofu
    • Keto Bread
      • Keto Bread Loaf
      • Keto Sandwich Rolls
      • Gluten-Free Sandwich Rolls
      • Keto Pizza Crust
      • Keto Naan
      • More Keto Breads
    • Chinese Bakery
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Vegan Keto and Low Carb Recipes
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      • My vegan story
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    Tag Archives for: "recipe with video"
    Home » recipe with video » Page 12
    Oil Free Green Onion Noodles
    By Mary's Test Kitchen
    In Dinner Mains, Gluten + Nut Free, Gluten-Free, Grains, Oil-free, Sides
    Posted July 26, 2021

    Oil Free Green Onion Noodles

    Here by popular request: Oil Free Green Onion Noodles! Inspired by Green Onion Oil Noodles (Cong You Mian AKA Scallion Oil Noodles), this recipe keeps the sweet crispy green onion threads among [...]

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    Vegan Tiramisu Mug Cake
    By Mary's Test Kitchen
    In Dessert
    Posted July 14, 2021

    Vegan Tiramisu Mug Cake

    Sometimes you just need a cute little vegan tiramisu mug cake for one. Like, now! Start this recipe now and you can have a fully dairy-free, egg free tiramisu dessert in less than 5 minutes! [...]

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    Chinese Black Pepper Tofu Stir Fry
    By Mary's Test Kitchen
    In Dinner Mains, Gluten + Nut Free, Gluten-Free, Nut Free, Tofu + Tempeh
    Posted July 5, 2021

    Chinese Black Pepper Tofu Stir Fry

    A classic Chinese restaurant favourite, this Black Pepper Tofu is so delicious and simple. In less than 30 minutes you could have this succulent marinated tofu stir-fried with crisp bright bell [...]

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    Vegan Tim Horton’s Pumpkin Spice Muffins
    By Mary's Test Kitchen
    In Appetizers + Snacks, Breakfast, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Grains, Soy + Nut Free, Soy Free
    Posted August 10, 2020

    Vegan Tim Horton’s Pumpkin Spice Muffins

    You can make Vegan Tim Horton’s Pumpkin Spice Muffins fast and easy. This copycat recipe captures everything you love about the original Tim Horton’s Pumpkin Spice Muffins: the sweet [...]

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    Giant Vegan Milk Bread Buns
    By Mary's Test Kitchen
    In Bread, Chinese Bakery
    Posted July 29, 2020

    Giant Vegan Milk Bread Buns

    These giant vegan milk bread buns are for those of you honest folk who simply like big buns. They are made with my Easy Vegan Milk Bread dough and bake up just as beautifully. But in this post, [...]

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    Vegan Korean Six Sided Cream Cheese Garlic Bread Recipe
    By Mary's Test Kitchen
    In Appetizers + Snacks, Bread, Nut Free
    Posted June 11, 2020

    Vegan Korean Six Sided Cream Cheese Garlic Bread Recipe

    Vegan Korean Six Sided Cream Cheese Garlic Bread is Asian street food heaven in a bun! Full of garlicky dairy-free cream cheese, these buns are crispy on the outside and soft on the inside. Use [...]

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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