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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Soy-Free Tofu
      • PumFu (Pumpkin Seed Tofu)
      • High Protein Chickpea Tofu
      • Split Yellow Pea Tofu
      • More High Protein Soy-Free Tofu
    • Keto Bread
      • Keto Bread Loaf
      • Keto Sandwich Rolls
      • Gluten-Free Sandwich Rolls
      • Keto Pizza Crust
      • Keto Naan
      • More Keto Breads
    • Chinese Bakery
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Vegan Keto and Low Carb Recipes
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews
        • Cat Stuff

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    Tag Archives for: "dessert"
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    Vegan Strawberry Cream Buns
    By Mary
    In Dessert, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Soy + Nut Free, Soy Free, Vegan Keto and Low Carb Recipes
    Posted July 17, 2022

    Vegan Strawberry Cream Buns

    I made Asian-style Strawberry Cream buns vegan and easier! These dairy-free soft buns are sweetly dusted and stuffed with vegan whipped cream and fresh strawberries can be made in only 5 minutes! [...]

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    Vegan Tiramisu Mug Cake
    By Mary
    In Dessert
    Posted July 14, 2021

    Vegan Tiramisu Mug Cake

    Sometimes you just need a cute little vegan tiramisu mug cake for one. Like, now! Start this recipe now and you can have a fully dairy-free, egg free tiramisu dessert in less than 5 minutes! [...]

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    How to Make Vegan Croissants – Classic, Cheese, and Chocolate Croissants
    By Mary
    In Appetizers + Snacks, Bread, Breakfast, Dessert
    Posted February 13, 2020

    How to Make Vegan Croissants – Classic, Cheese, and Chocolate Croissants

    You can make delicious, flaky and buttery vegan croissants at home! Dairy-free classic French croissants, cheese croissants or pain au chocolate (chocolate croissants) are all within your reach. [...]

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    Vegan Cranberry Cream Cheese Cinnamon Rolls
    By Mary
    In Bread, Dessert, Nut Free, Soy + Nut Free, Soy Free
    Posted December 24, 2019

    Vegan Cranberry Cream Cheese Cinnamon Rolls

    No one ate the cranberry sauce? Make these Vegan Cranberry Cinnamon Rolls with luscious Vegan Cream Cheese Frosting! They are soft, puffy and luscious buns filled with cinnamon, brown sugar and [...]

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    Sansa’s Vegan Lemon Cakes | Game of Thrones inspired recipe
    By Mary
    In Dessert, Fruit
    Posted April 10, 2019

    Sansa’s Vegan Lemon Cakes | Game of Thrones inspired recipe

    Soft vegan lemon cakes topped with gem-coloured lemon curd are the perfect treat to have while you celebrate the return of Game of Thrones to HBO! You can whip them up a half hour before your [...]

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    Vegan Confetti Doughnuts
    By Mary
    In Dessert, Nut Free, Soy + Nut Free, Soy Free
    Posted August 10, 2018

    Vegan Confetti Doughnuts

    Turn ordinary pantry staples into these vegan confetti doughnuts in 30 minutes or less for an impromptu celebration or last minute birthday surprise! I was inspired by the awesome Funfetti cakes [...]

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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