Vegan Coconut Curry Chicken on Rice
This Vegan Coconut Curry Chicken on Rice is just the thing when you want a cozy, stick-to-your-ribs meal on a chilly night. And it’s ready in about 30 minutes from start to finish! Use my [...]
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Vegan Chicken and Broccoli with Seitan
Fully Vegan Chicken and Broccoli dinner, complete with steamed rice, can be yours in about 30 minutes! This plant-based take on the classic Chinese restaurant Chicken and Broccoli stir fry will [...]
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Oil Free Green Onion Noodles
Here by popular request: Oil Free Green Onion Noodles! Inspired by Green Onion Oil Noodles (Cong You Mian AKA Scallion Oil Noodles), this recipe keeps the sweet crispy green onion threads among [...]
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Chinese Black Pepper Tofu Stir Fry
A classic Chinese restaurant favourite, this Black Pepper Tofu is so delicious and simple. In less than 30 minutes you could have this succulent marinated tofu stir-fried with crisp bright bell [...]
Easy Green Onion Oil Noodles (Cong You Mian)
It’s Chinese Green Onion Oil Noodles (Cong You Mian) but easier and western-grocery-store-friendly! You’ll only need some fresh green onions and the rest are pantry ingredients. And [...]
Giant Vegan Milk Bread Buns
These giant vegan milk bread buns are for those of you honest folk who simply like big buns. They are made with my Easy Vegan Milk Bread dough and bake up just as beautifully. But in this post, [...]
