Brown Rice + Lentil Congee
Congee is one of the world’s most comforting foods! This brown rice and lentil congee is a healthier version with more fibre and nutrients like protein than typical white rice congee. [...]
In Appetizers + Snacks, Gluten + Nut Free, Gluten-Free, Nut Free, Plant-based Protein (Meat Alternatives), Tofu + Tempeh
Posted Air Fryer Crunchy Five Spice Tofu
This Air Fryer Crunchy Five Spice Tofu is a great topping for congee or rice bowls, a flavourful filling for bao or sandwiches, or just for snacking on. It’s super easy and quick to make in [...]
Sneaky Vegan Hamburger Helper
Sneak some veggies into mac and cheese with this Sneaky Vegan Hamburger Helper recipe! You’ll also love how fast this creamy macaroni bake comes together for a perfect weeknight dinner. The [...]
In Appetizers + Snacks, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Nut Free, Sides, Soy + Nut Free, Soy Free, Vegetables
Posted Vegan Chinese Turnip Cake (Lo Bak Go)
This Vegan Chinese Turnip Cake (aka Lo Bak Go in Cantonese) is just as delicious as the dim sum restaurant dish but made without the common animal ingredients. We’ll leave out the Chinese [...]
In Book Reviews, Breakfast, Dinner Mains, Gluten + Nut Free, Gluten-Free, Nut Free, Plant-based Protein (Meat Alternatives), Reviews, Tofu + Tempeh
Posted The Edgy Veg Cookbook Review and Recipes
Hi friends! Let’s get 2018 started with THE vegan cookbook review you’ve been waiting for. I’m talking about The Edgy Veg cookbook by the original YouTube queen of DIY vegan [...]
Vegan Caramel Pumpkin Spice Doughnuts
This Vegan Caramel Pumpkin Spice Donut recipe is going to knock your socks off! Fluffy and soft doughnut, gooey and rich caramel. Everything your autumn needs! Click here for the printable [...]
