Vegan MoFo: A month of Vegan Afternoon Tea
It’s Day 1 of Vegan Month of Food (which will hence be referred to as Vegan MoFo) and for this blog, it will be a month of Vegan Afternoon Tea! I’ve been obsessed with tea for many [...]
My vegan story
Do you have a while? It’s a long story. But a good one, I promise. It was a fateful August 1st. The year was 2011. The sky was blue and the air was warm but fresh. So, of course, I was [...]
Vegan Shiitake Mushroom Beans and Rice
Beans and rice; probably the cheapest meal you can make, vegan or not. I used to make this delicious dish all the time as a starving student. It’s easy and inexpensive to make, but it’s also very [...]
Vegan Beer Battered Cauliflower
Cauliflower is my least favourite vegetable. However, on this day, I needed to use some up. So the only logical thing to do was to deep fry it. NOTE: This recipe has been updated! Find the new [...]
Vegan Peanut Butter Maple Banana Bread
This Vegan Peanut Butter Maple Banana Bread is one hefty loaf! It is so beautiful and delicious but easier than any other recipe! Instead of the mixing bowl, you’ll make it in your blender! [...]
Vegan Freezer Meal: Vegan Thai Green Curry with Tofu on Brown Rice
This rich, savory, and mildly spicy dish is a convenient, healthy alternative to store-bought frozen dinners. It’s high in protein, complex carbohydrates, and fiber. Plus, one serving has almost [...]
