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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Chinese Bakery
    • Holiday Dishes
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Keto or Low Carb
    • Lifestyle
      • Personal Blog
      • My vegan story
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    Archives

    Monthly Archive for: "June, 2018"
    Home /
    Salt and Pepper Tofu
    By Mary
    In Appetizers + Snacks, Dinner Mains, Gluten + Nut Free, Gluten-Free, Nut Free, Tofu + Tempeh
    Posted June 27, 2018

    Salt and Pepper Tofu

    This crispy Salt and Pepper Tofu recipe makes a Chinese restaurant-style dish with delicious pan-fried tofu tossed with scallions, garlic, chillies, and spices. The easy tofu recipe is simple but [...]

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    Easy Vegan Drop Biscuits and Gravy
    By Mary
    In Appetizers + Snacks, Bread, Nut Free, Sides
    Posted June 20, 2018

    Easy Vegan Drop Biscuits and Gravy

    It’s the day before grocery day and you’re feeling lazy. What can you make? Easy Vegan Drop Biscuits and Gravy! You’ll use the most basic pantry staples and just 20 minutes to [...]

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    Vegan Ginger Beef
    By Mary
    In Dinner Mains, Nut Free, Plant Meat
    Posted June 13, 2018

    Vegan Ginger Beef

    This vegan ginger beef uses tender homemade beefy beefless seitan, coated in a crispy fried batter, and dressed with sweet ginger beef sauce. It’s super delicious; dare I say, THE BEST [...]

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    Vegan Apple Mug Cake
    By Mary
    In Appetizers + Snacks, Breakfast, Dessert, Grains, Nut Free, Soy + Nut Free, Soy Free
    Posted June 6, 2018

    Vegan Apple Mug Cake

    This vegan apple mug cake is *the thing* for indulgent mornings. This isn’t a low-fat or low sugar diet cake. This is the perfect single-serving fluffy vanilla cake speckled throughout with [...]

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    Vegan Maple Cream Doughnuts Recipe
    By Mary
    In Bread, Dessert, Nut Free
    Posted June 1, 2018

    Vegan Maple Cream Doughnuts Recipe

    Maple Cream Doughnuts were my actual favourite doughnut to get from Tim Horton’s. This vegan maple cream doughnut recipe makes soft, puffy doughnuts filled with smooth maple pastry cream [...]

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    Recent Posts
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      Simple Vegan Cultured Butter (Coconut)
      February 4, 2023
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      Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
      January 21, 2023
    • Vegan Keto Gluten-Free Sandwich Rolls
      Vegan Keto Gluten-Free Sandwich Rolls
      January 14, 2023

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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