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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Chinese Bakery
    • Holiday Dishes
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Keto or Low Carb
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
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    Tag Archives for: "silken tofu"
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    Microwave Vegan Shakshuka for One
    By Mary
    In Breakfast, Gluten + Nut Free, Gluten-Free, Nut Free, Tofu + Tempeh
    Posted March 2, 2019

    Microwave Vegan Shakshuka for One

    Shakshuka goes vegan in this super easy and delicious 5-minute microwaveable recipe. This vegan Shakshuka makes a beautiful breakfast that makes you feel like you’re really taking care of [...]

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    How to make Silken Tofu with soy beans and lemon juice
    By Mary
    In Gluten + Nut Free, Gluten-Free, Nut Free, Oil-free, Plant-based Protein (Meat Alternatives), Tofu + Tempeh
    Posted April 5, 2018

    How to make Silken Tofu with soy beans and lemon juice

    Easy DIY Silken Tofu from scratch! This tutorial will show you how to make the ideal soy milk for tofu-making from dry soybeans and how to turn your homemade soy milk into steamed silken tofu, [...]

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    Vegan Dilly Dip
    By Mary
    In Condiments, Gluten + Nut Free, Gluten-Free, Keto or Low Carb, Nut Free, Oil-free, Plant-based Milk, Cheese, & Cream
    Posted June 20, 2014

    Vegan Dilly Dip

    This vegan dilly dip is super easy and quick to put together and happens to be gluten-free and nut-free. Simply throw all the ingredients in a blender and blend! Click here to skip to the [...]

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    Recent Posts
    • Simple Vegan Cultured Butter (Coconut)
      Simple Vegan Cultured Butter (Coconut)
      February 4, 2023
    • Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
      Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
      January 21, 2023
    • Vegan Keto Gluten-Free Sandwich Rolls
      Vegan Keto Gluten-Free Sandwich Rolls
      January 14, 2023

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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