Exciting news, friends! After years of casually keeping an eye out, I’ve found a (relatively) affordable stainless steel tofu press! Not only that, you don’t need separate weights for [...]
This week’s vegan What I Ate Wednesday is all about facing fears! Food fears. A couple WIAW videos ago, I asked you guys for suggestions on less noisy breakfasts since I’ve gotten in [...]
One of the foods I was most reluctant to “give up” when I went vegan was salmon. I grew up on the westcoast where the fresh sockeye was plentiful, cheap and the best quality one could [...]