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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Soy-Free Tofu
      • PumFu (Pumpkin Seed Tofu)
      • High Protein Chickpea Tofu
      • Split Yellow Pea Tofu
      • More High Protein Soy-Free Tofu
    • Keto Bread
      • Keto Bread Loaf
      • Keto Sandwich Rolls
      • Gluten-Free Sandwich Rolls
      • Keto Pizza Crust
      • Keto Naan
      • More Keto Breads
    • Chinese Bakery
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Vegan Keto and Low Carb Recipes
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews
        • Cat Stuff

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    Tag Archives for: "product review"
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    One Year Glass Air Fryer Review (Salton Flip and Cook with glass basket)
    By Mary's Test Kitchen
    In Reviews
    Posted August 3, 2024

    One Year Glass Air Fryer Review (Salton Flip and Cook with glass basket)

    This is my one year review of the Salton Flip and Cook 3-in-1 Air Fryer, Grill, & Dehydrator. The differences between using an air fryer with a glass basket versus the standard non-stick [...]

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    Nijsaku Stainless Steel Tofu Press Review
    By Mary's Test Kitchen
    In Reviews
    Posted May 3, 2024

    Nijsaku Stainless Steel Tofu Press Review

    Is the Nijsaku Stainless Steel Tofu Press as good as it seems? Yes. But what are the downsides? Read on! Nijsaku Stainless Steel Tofu Video Review Specs and Materials The main reason I bought the [...]

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    Stainless Steel Tofu Press Unboxing
    By Mary's Test Kitchen
    In Reviews
    Posted March 25, 2024

    Stainless Steel Tofu Press Unboxing

    Exciting news, friends! After years of casually keeping an eye out, I’ve found a (relatively) affordable stainless steel tofu press! Not only that, you don’t need separate weights for [...]

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    Facing my fear of overnight oats, healthy instant noodles and cheese tasting (WIAW)
    By Mary's Test Kitchen
    In Breakfast, Gluten-Free, Oil-free, Personal Blog, Soy Free
    Posted December 3, 2014

    Facing my fear of overnight oats, healthy instant noodles and cheese tasting (WIAW)

    This week’s vegan What I Ate Wednesday is all about facing fears! Food fears. A couple WIAW videos ago, I asked you guys for suggestions on less noisy breakfasts since I’ve gotten in [...]

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    Review: Sophie’s Kitchen Smoked Salmon
    By Mary's Test Kitchen
    In Personal Blog, Plant Meat
    Posted February 12, 2014

    Review: Sophie’s Kitchen Smoked Salmon

    One of the foods I was most reluctant to “give up” when I went vegan was salmon. I grew up on the westcoast where the fresh sockeye was plentiful, cheap and the best quality one could [...]

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    • What I Eat VEGAN on a Very❄️ Chill ❄️Weekend
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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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