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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Chinese Bakery
    • Holiday Dishes
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Keto or Low Carb
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews

    Archives

    Tag Archives for: "doughnuts"
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    Vegan Peach Fritters (Yeast Doughnut Recipe)
    By Mary
    In Bread, Dessert, Fruit, Nut Free, Soy + Nut Free, Soy Free
    Posted September 17, 2021

    Vegan Peach Fritters (Yeast Doughnut Recipe)

    Capture the golden spirit of summer’s end with these Vegan Peach Fritters made with fresh, juicy in-season peaches! You’ll love to share these fluffy yeast peach fritter doughnuts with their [...]

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    Vegan Tuxedo Cake Doughnuts
    By Mary
    In Dessert, Nut Free, Soy + Nut Free, Soy Free
    Posted August 10, 2018

    Vegan Tuxedo Cake Doughnuts

    Vegan Tuxedo Cake Doughnuts are made with a fluffy chocolate cake base, split and filled with vegan buttercream, topped with a shell of smooth dark chocolate and lashings of white sugar glaze. [...]

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    Vegan Confetti Doughnuts
    By Mary
    In Dessert, Nut Free, Soy + Nut Free, Soy Free
    Posted August 10, 2018

    Vegan Confetti Doughnuts

    Turn ordinary pantry staples into these vegan confetti doughnuts in 30 minutes or less for an impromptu celebration or last minute birthday surprise! I was inspired by the awesome Funfetti cakes [...]

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    Vegan Maple Cream Doughnuts Recipe
    By Mary
    In Bread, Dessert, Nut Free
    Posted June 1, 2018

    Vegan Maple Cream Doughnuts Recipe

    Maple Cream Doughnuts were my actual favourite doughnut to get from Tim Horton’s. This vegan maple cream doughnut recipe makes soft, puffy doughnuts filled with smooth maple pastry cream [...]

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    Vegan Caramel Pumpkin Spice Doughnuts
    By Mary
    In Bread, Dessert
    Posted December 21, 2017

    Vegan Caramel Pumpkin Spice Doughnuts

    These fluffy Vegan Caramel Pumpkin Spice Doughnuts are made with warming pumpkin pie spices, dipped in buttery creamy vegan caramel and topped with toasted walnuts. Like the original coffee shop [...]

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    Vegan Almond Mocha Protein Doughnut Recipe
    By Mary
    In Breakfast, Dessert, Oil-free, Soy Free
    Posted November 16, 2017

    Vegan Almond Mocha Protein Doughnut Recipe

    These almond mocha protein doughnuts will wake you right up, slay hunger, and keep you full with a boost of vegan protein. I made them for a quick on-the-go breakfast so even though they look and [...]

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    Recent Posts
    • Simple Vegan Cultured Butter (Coconut)
      Simple Vegan Cultured Butter (Coconut)
      February 4, 2023
    • Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
      Vegan Cool Ranch Crackers (gluten-free, low carb, fiber rich)
      January 21, 2023
    • Vegan Keto Gluten-Free Sandwich Rolls
      Vegan Keto Gluten-Free Sandwich Rolls
      January 14, 2023

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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