Maybe we’ll get lucky with Black Eyed Peas! In this episode of ‘Will it Tofu?!’ I put them through the traditional tofu-making method to see if we can get bouncy, high protein, low carb tofu out these cowpeas.
Black Eyed Peas are also called Black Eyed Beans because they are technically beans due to their oblong shape. Whatever you like to call them, they were highly requested for this series. Watch below to see how Black Eyed PeaFu fairs!
Will Black Eyed Peas Tofu?! Video
Spring Time Offer
Thanks to the video sponsorship of Saje, I finally had the push to take on this high carb pea/bean! And while this blog post isn’t sponsored, I know a lot of you will love this discount!
I have been a fan of Saje for two decades and their high natural standard and quality EO’s never let me down. The link to shop in Canada is here. If you live in the US, you can also get the same offer here. Just use my coupon code “TESTKITCHEN” to get 20% off sitewide plus free shipping.