These sweet caramelized onion tarts are the perfect sweet and savory treat to serve before the big meal or as part of your afternoon tea time. The recipe is sized for four little tarts and can be [...]
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I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?