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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Chinese Bakery
    • Holiday Dishes
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
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      • Oil-free
      • Keto or Low Carb
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    Tag Archives for: "soy milk"
    Home /
    How to make Silken Tofu with soy beans and lemon juice
    By Mary
    In Gluten + Nut Free, Gluten-Free, Nut Free, Oil-free, Plant-based Protein (Meat Alternatives), Tofu + Tempeh
    Posted April 5, 2018

    How to make Silken Tofu with soy beans and lemon juice

    Easy DIY Silken Tofu from scratch! This tutorial will show you how to make the ideal soy milk for tofu-making from dry soybeans and how to turn your homemade soy milk into steamed silken tofu, [...]

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    DIY How To Make Soy Milk EASY
    By Mary
    In Drinks, Gluten + Nut Free, Gluten-Free, Nut Free, Oil-free, Plant-based Milk, Cheese, & Cream
    Posted October 14, 2014

    DIY How To Make Soy Milk EASY

    Ever wondered how to make soy milk? Making your own soy milk is super easy and super cheap! All you need is some soybeans, water, a blender, a pot to cook it in and something to strain the milk [...]

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    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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