almonds – Mary's Test Kitchen

In Appetizers + Snacks, Condiments, Gluten-Free, Oil-free, Plant-based Milk, Cheese, & Cream

Posted September 23, 2014

Almond Gruyere – Vegan Cultured Cheese

Through fermentation, almonds are transformed in this Vegan Gruyere recipe. Sharp and musky, the flavour of this almond Gruyere is very close to the original. Fairly simple to make, the hardest [...]

By Mary's Test Kitchen

In Condiments, Oil-free, Plant-based Milk, Cheese, & Cream, Soy Free

Posted September 13, 2014

Cultured Vegan Almond Cheese

This cultured vegan almond cheese recipe makes a nice, mild, spreadable vegan cheese with a bit of tang and a subtle, musky flavour reminiscent of goat cheese. This cultured almond base is [...]