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Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too! Simple, easy, delicious vegan recipes for vegans, vegetarians, and omnivores too!
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    • Home
    • Soy-Free Tofu
      • PumFu (Pumpkin Seed Tofu)
      • High Protein Chickpea Tofu
      • Split Yellow Pea Tofu
      • More High Protein Soy-Free Tofu
    • Keto Bread
      • Keto Bread Loaf
      • Keto Sandwich Rolls
      • Gluten-Free Sandwich Rolls
      • Keto Pizza Crust
      • Keto Naan
      • More Keto Breads
    • Chinese Bakery
    • Recipes by Course
      • Breakfast
      • Appetizers + Snacks
      • Soups
      • Salads
      • Sandwiches, Wraps, etc.
      • Sides
      • Dinner Mains
      • Dessert
      • Condiments
      • Drinks
    • Food Pyramid
      • Fruit
      • Vegetables
      • Grains
      • Plant-based Milk, Cheese, & Cream
      • Plant-based Protein (Meat Alternatives)
    • Special Diets
      • Gluten-Free
      • Nut Free
      • Soy Free
      • Oil-free
      • Vegan Keto and Low Carb Recipes
    • Lifestyle
      • Personal Blog
      • My vegan story
      • Reviews
        • Book Reviews
        • Cat Stuff

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    Tag Archives for: "ice cream"
    Home /
    Simple Coconut Ice Cream
    By Mary
    In Dessert, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Nut Free, Oil-free, Plant-based Milk, Cheese, & Cream, Soy + Nut Free, Soy Free
    Posted July 7, 2016

    Simple Coconut Ice Cream

    You’re going to laugh at how simple this vegan ice cream is to make. Scoop up coconut cream from the can, add sweetener and vanilla, whip and freeze. The result is super creamy simple [...]

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    Blender Vegan Mango Ice Cream
    By Mary
    In Dessert, Fruit, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, Nut Free, Oil-free, Plant-based Milk, Cheese, & Cream, Soy + Nut Free, Soy Free
    Posted June 7, 2014

    Blender Vegan Mango Ice Cream

    This easy raw vegan mango ice cream is made with one ripe mango, coconut cream and fresh orange juice. It’s naturally soy-free, gluten-free, and sugar-free (no refined sugars, [...]

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    Vegan Chocolate Banana Ice Cream Recipe
    By Mary
    In Dessert, Fruit, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, HCLF + 801010, Nut Free, Oil-free, Plant-based Milk, Cheese, & Cream, Soy + Nut Free, Soy Free
    Posted April 7, 2013

    Vegan Chocolate Banana Ice Cream Recipe

    Vegan Chocolate Banana Ice Cream Time to make: 5 – 10 minutes Servings: 2 Chocolate and bananas go together perfectly in this creamy, delicious vegan ice cream. The texture and taste will fool [...]

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    Vegan Cherry Vanilla Soft Serve Ice Cream Recipe
    By Mary
    In Dessert, Fruit, Gluten + Nut Free, Gluten + Soy Free, Gluten-Free, HCLF + 801010, Nut Free, Oil-free, Plant-based Milk, Cheese, & Cream, Soy + Nut Free, Soy Free
    Posted April 7, 2013

    Vegan Cherry Vanilla Soft Serve Ice Cream Recipe

    Vegan Cherry Vanilla Soft Serve Ice Cream Time to make: 5 – 10 minutes Servings: 2 Vanilla ice cream; it’s simple, but heavenly. Ripe bananas serve as a soft base for creamy vanilla, while the [...]

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    About Me

    I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Chinese Canadian, born & raised in Vancouver, BC (currently in Calgary, Alberta) on a mission to veganize all my favourite comfort foods from Canadian, Cantonese and other Asian cuisines! And make them easy without sacrificing flavour. What should I veganize next?

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