When I was a teen, the one dish I always ordered, if it was on the menu, was Fettuccine Alfredo. The form of pasta didn’t actually matter to me; I was after that rich, buttery, garlicky sauce. Skip to the recipe. This vegan alfredo sauce recipe was inspired by Somer McCowan of VedgedOut.com. As I […]

This weekend, I’ve been all about salad rolls. Maybe because I spent last weekend in Vancouver and had vegan salad rolls from Three Jewels Vegetarian Restaurant which kicked off some serious cravings! The thing about vegan Vietnamese salad rolls is that they are super easy to make and you can really use whatever fillings you […]

This past Saturday, a few girlfriends and I traveled to Edmonton for the sole purpose of finding delicious vegan food. Three out of four of us had never been to Alberta’s 2nd most populous city and we were pretty excited, having heard lots of good things about the city’s vegan-friendly offerings. Though we all had […]