Follow my blog with Bloglovin You’ll love this creamy roasted red pepper and walnut salad dressing. It’s an oil-free vegan salad dressing with tangy lemon, sweet roasted red pepper, [...]

You may have heard of guà bāo, a Taiwanese street food that was the hot trendy food thing a while back. They’re cute little puffy steamed buns enveloping braised meat, with cilantro, [...]

You’ve got to make these vegan baked beans! Creamy, soft white beans enveloped in a sweet, smoky, herbaceous sauce spiked with the greatest syrup of all time: maple syrup. Full of [...]

It’s What I Ate Wednesday! This time, along with showing you all the vegan things I ate in a day, I’m also sharing the morning routine that has helped me manage and improve my chronic [...]

This delicious baked vegan cheesecake is creamy and dense like New York style cheesecake, but the recipe is super simple and easy. Just blend, throw in a pan and bake! No coconut cream, no tofu, [...]