Vegan Korean Fried Chicken (in oven or air fryer)
This Vegan Korean Fried Chicken recipe with red spicy, sweet and sour gochujang sauce coating crispy crunchy golden nuggets of flaky tofu “chicken” is unbelieveably delicious! And [...]
Lemongrass Pressed Tofu for One
This Lemongrass Tofu for one is seriously addicting and made just for you. Pan-fried pressed tofu flavoured with bright lemongrass paste, garlic and sweet onions makes a delicious protein dish [...]
Chinese Black Pepper Tofu Stir Fry
A classic Chinese restaurant favourite, this Black Pepper Tofu is so delicious and simple. In less than 30 minutes you could have this succulent marinated tofu stir-fried with crisp bright bell [...]
How to Make Vegan Poached Tofu Egg Sandwiches
These Vegan Poached Tofu “Egg” Sandwich have saucy eggy centers, with tender poached medium-firm or soft tofu, sandwiched between slices of buttery, toasty bread. Just the thing to satisfy a [...]
Sweet and Spicy Gochugaru Tofu
Sweet n’ Spicy Gochugaru Tofu is a super flavourful protein that’s perfect in sandwiches and subs, atop rice or salads. The super easy marinade made with Korean Red Pepper Flakes (aka [...]
Vegan Fried Egg Sandwich Recipe
This VEGAN fried “egg” sandwich recipe is just as delicious and EASY to make as a regular fried egg sandwich. When a viewer requested vegan “egg banjos,” I realized I [...]