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Vegan MoFo Day 2: Kid-Friendly Hainanese Rice

When I was a kid, I was acutely aware that my meals were often very different from other Canadian kids. When other kids brought ham sandwiches to school, I had a container of rice, vegetables and meat. While mainstream media had me believing that kids should hate vegetables, I loved the sauteed greens that my […]

Five Minute Creamy Shiitake Tomato Soup

I made this luscious, creamy shiitake tomato soup this morning as I had put off breakfast for way too long and wanted something in my belly pronto! Really overdue for a grocery trip, I just had a few re-hydrated shiitake mushrooms in the fridge and a couple lovely garden grown tomatoes that were gifted to […]

Simple Vegan Cream of Leek Soup

Happy Ostara, first day of Spring, and Ironically-Snowy-Day-in-YYC! :p Click here to skip the ramble and go straight to this Cream of Leek recipe Last week, it was more spring-like. Warm, sunny and lightly breezy. Today, on the first day of spring: overcast, snowy, with freezing wind. Feeling a little trapped in my own home […]
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