Vegan Jackfruit Chicken Salad

Green unripe jackfruit has been a popular meat alternative, especially recently in the vegan cooking world. This recipe takes advantage of jackfruit’s fibrous texture to make a mock chicken [...]

Vegan Broccoli Salad Recipe

Broccoli Salad may be old news to many of you, especially in North America, but it’s pretty new to me! Last year, my friend brought her broccoli salad to Thanksgiving dinner and I was blown [...]

Vegan Burmese Tofu Salad Recipe

Burmese Tofu Salad is a quick and easily meal, perfect for hot summer days. Burmese Tofu, also known as shan tofu or yellow tofu, is a soy-free traditional food from Myanmar (formerly known as [...]

Vegan Longsilog – A Filipino Breakfast Plate by Astig Vegan

Although I have loved the Filipino cuisine that I tried in my pre-vegan days, I haven’t even attempted to veganize a dish yet, let alone a breakfast plate with three different items. So [...]

Easy Baked Peanut Tofu Recipe

This spicy peanut tofu is tossed in sweet, maple-y, garlic sauce and is perfect over salad, on rice or noodles or in a sandwich or wrap. The baking process gives the tofu a hearty, chewy texture [...]