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For this What I Ate Wednesday, I share my vegan meals and my favourite recipe for a quick lunch at the moment. Side note, I think these What I Ate Wednesday videos are helping me become more [...]

Over the last few months, I have been moving away from writing for this blog and have become more and more obsessed with producing recipe videos. It’s just plain fun for me; playing at [...]

Make your own upgraded homemade Tofurky-style roast with this recipe for Stuffed Seitan Roast! Meaty savory seitan is wrapped around classic holiday dressing and smothered in rich mushroom gravy. [...]

Even though Canadian Thanksgiving has come and gone, I like to celebrate a second time in honour of my American friends. That is, I’ll take any excuse to eat delicious vegan Thanksgiving [...]

A bit late on the pumpkin train, but these vegan pumpkin cinnamon buns are worth the wait! The pumpkin puree makes this buns pillowy soft and deliciously moist. Slightly caramelized bottoms adds [...]

This vegan avocado tartar sauce is so easy to make, but way more nutritious than the regular stuff; it’s actually GOOD for you! It’s perfect on Okara “Fishless” burgers, [...]